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SUSHI-INSPIRED POKE BOWLS & HAWAIIAN FOOD
SUSTAINABLE SEAFOOD PREPARED FRESH DAILY
LOCALLY SOURCED PRODUCE
HOUSE-MADE SAUCES
MENU CRAFTED BY OWNER & SUSHI CHEF ANDY
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,
SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
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