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SUSHI-INSPIRED POKE BOWLS & HAWAIIAN FOOD

SUSTAINABLE SEAFOOD PREPARED FRESH DAILY

LOCALLY SOURCED PRODUCE

HOUSE-MADE SAUCES

MENU CRAFTED BY OWNER & SUSHI CHEF ANDY

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CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,

SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.